My dad made these grilled poppers and I begged for the recipe. Now everyone begs me for the recipe. They are stuffed with cream cheese and sausage, wrapped in turkey bacon, and grilled--the perfect balance of flavors, and not always super spicy. The spiciness depends on the peppers. I find that the smaller they are, the hotter they are.
Texas Fever Water (Makes 5 Gallons) (1 ¾ Liter (Big Bottle) Vodka 1 ¾ Liter (Big Bottle) Rum 1 Gallon Orange Juice 4lb Bag Of Sugar 1 Small Bottle Grenadine Sliced Orange, Lemon And Lime Rounds, Apples, Blueberries, Strawberries (Any Fruits) Large Bottle Maraschino Cherries, Juice And All)