Sunday, October 30, 2016
Saturday, October 29, 2016
Bread - Dumplings
My mother was one of the best cooks I ever knew. When she made stews we mostly found dumplings in them. We never ate things from packages or microwaves and you sure could taste what food was. That's the only way I cook today - I don't use any electronic gadgets to cook with except an electric stove.
Cheese - Meyer Lemon And Blueberry Cheese Tart
This creamy lemon-filled tart is topped with a blueberry sauce for a fresh dessert everyone will love.
Friday, October 28, 2016
Thursday, October 27, 2016
Wednesday, October 26, 2016
Breakfast And Brunch - Pumpkin Butter Ii
This lovely spread will be gobbled up by children and grown-ups alike. Put it on the breakfast table during the holidays for a seasonal treat.
Tuesday, October 25, 2016
Sunday, October 23, 2016
Friday, October 21, 2016
Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)
Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)
Thursday, October 20, 2016
African Abstract Painting Decoration Unstretch
Wednesday, October 19, 2016
Tuesday, October 18, 2016
Monday, October 17, 2016
Meat And Poultry - Grandmas Chicken Noodle Soup
This is a recipe that was given to me by my grandmother. It is a very savory and tasty soup and I believe that all will like it. If you would like to add even more flavor, try using smoked chicken!!
Sunday, October 16, 2016
Saturday, October 15, 2016
Friday, October 14, 2016
Thursday, October 13, 2016
Pasta - Holuski
My Czech family dinner or lunch recipe has always been a favorite of mine. Steamed cabbage and egg noodles are combined with onions sauteed in butter.
Wednesday, October 12, 2016
Breakfast And Brunch - Chocolate Chip Orange Zucchini Bread
For these two loaves of heavenly quick bread, the flavors and textures of orange, zucchini, chocolate and chopped nuts are marvelously combined.
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