Sunday, April 28, 2019

Breakfast And Brunch - Belgian Waffles

The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.

Saturday, April 27, 2019

Cheese - Easy Arugula Salad

Columbia Booty
This salad is shaken, not tossed. All the ingredients - arugula, cherry tomatoes, pine nuts, Parmesan cheese and an oil and vinegar dressing - are combined in a plastic bowl with a lid and given a few shakes. Topped with avocado slices, it is very presentable for guests.

Bbq Grilling - Asian Glazed Melt In Your Mouth Pork Tenderloin

A sweet and salty brine is the secret to this Asian-inspired pork tenderloin. Let the pork tenderloin soak in the brine for 2 to 8 hours to become tender, juicy, and flavorful. Grill and serve the sliced tenderloin with the Asian glaze. Complete the meal with brown rice, glazed carrots, and steamed green vegetables.

Friday, April 26, 2019

Soups Stews And Chili - Black Eyed Pea And Bacon Soup

A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits.

Tuesday, April 23, 2019

Monday, April 22, 2019

Desserts - Coconut Poke Cake

White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth.

Sunday, April 21, 2019

Breakfast And Brunch - Cream Cheese Garlic Spread

Adult Search Derby
Garlic and chives flavor an easy cream cheese spread to serve with crackers, bread, or bagels.

Appetizers And Snacks - Tomato Bacon Squares

Like a BLT on a storebought pizza crust, this quick-fix treat couples bacon with basil, tomato and, yes, mayonnaise.

Friday, April 19, 2019

Pasta - Tuna Macaroni Salad

Drench cooked macaroni with your favorite Italian dressing, then let it marinate overnight. The next day, stir in a tasty mix of sour cream, mayonnaise and garlic powder, add crunchy onions and celery, toss in some tuna and chill before serving.

Soups Stews And Chili - Caramelized Butternut Squash Soup

Cooking butternut squash and onion until browned gives a particular flavor to this soup full of fall flavors.

Wednesday, April 17, 2019

Cheese - Bacon Wrapped Hamburgers

This is great! The bacon makes the hamburgers so tender!

Pasta - Chicken Noodle Casserole Ii 2

Sheffield Escorts
Egg noodles baked with cheese, chunks of chicken, sour cream, mushroom soup and onion and topped with crushed buttery crackers.

Monday, April 15, 2019

Fruits And Vegetables - Rutabaga Salad

Couscous and steamed rutabaga are dressed with a savory nutritional yeast dressing. Honey and apple cider vinegar add a sweet and tangy element to the dressing.

Breakfast And Brunch - Hersheys White Chocolate Cinnamon Scones

Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.

Saturday, April 13, 2019

Soups Stews And Chili - Aunt Pegs Chowder

Vegetables are baked in a blend of white wine and herbs, then blended with cheeses and cream.

Thursday, April 11, 2019

Eclectic Strand Home

Eclectic Strand Home Traditional Home Gym

Salad - Balela Salad

Albany Tranny
This quick Middle Eastern-style bean salad, made with garbanzo and black beans, plus lots of sweet grape tomatoes, has a tangy and slightly spicy blender dressing.

Tuesday, April 9, 2019

Monday, April 8, 2019

Soups Stews And Chili - Main Line Chicken Chili

A slow-cooked red chicken chili with kidney and black beans has a light, savory-sweet flavor because it's made with mango salsa, stewed tomatoes, and rice vinegar. It isn't too spicy for kids.

Salad - Mediterranean Greek Salad

Hearty, robust, and delicious! All the stuff you dreamed about in a Greek salad - tomatoes, olives, feta cheese, cucumbers, and sun-dried tomatoes - all glistening from a splash of oil.

Friday, April 5, 2019

Bread - Bacon Roll Ups I

Glory Hole Roseville
Crisp on the outside, creamy on the inside, these mini pinwheels can be frozen, then popped in the oven for a ready-in-ten-minutes treat.

Thursday, April 4, 2019

Tuesday, April 2, 2019