Sunday, November 12, 2017
Soups Stews And Chili - Carne Guisada Iii
The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.
Saturday, November 11, 2017
Side Dish - Baked Miniature Pumpkins
Individual baked pumpkins. Make one for every guest, festive and tasty. Originally submitted to ThanksgivingRecipe.com.
Thursday, November 9, 2017
Wednesday, November 8, 2017
Soups Stews And Chili - Old Fashioned Potato Soup
You can make this creamy roux-based milk soup with cauliflower or broccoli, as well as potatoes. Substitute vegetable stock for the chicken soup base for a vegetarian version.
Tuesday, November 7, 2017
Soups Stews And Chili - Comfort Soup A La Montreal
This amazingly fast, spicy, and delicious kale, potato, and Italian sausage soup is a family recipe given to me by my friend from Montreal.
Sunday, November 5, 2017
Herbs And Spices - Southern California Cioppino
This popular dish originated around Monterey Bay, California. This version, created in San Diego, has a southwest flavor. Serve with large bibs, crab shell crackers, extra bowls for the shells, and finger bowls if you wish. Nice served in large, shallow bowls alongside crusty sourdough bread, a green salad, and chilled white wine. You can vary the seafood according to the catch of the day, yours or your market's.
Herbs And Spices - Carnitas Filling
Pork shoulder is simmered with Mexican spices to make this shredded filling for tacos, tamales, or burritos.
Friday, November 3, 2017
Seafood - Brown Butter Perch
Thursday, November 2, 2017
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