Tuesday, December 31, 2019
Sunday, December 29, 2019
Friday, December 27, 2019
Thursday, December 26, 2019
Wednesday, December 25, 2019
Tuesday, December 24, 2019
Monday, December 23, 2019
Cheese - Pork Chops With Blue Cheese Gravy
This recipe makes the most delicious creamy blue cheese gravy to serve over pork chops. It tastes like something from a fancy restaurant. Serve with sauteed mushrooms, if desired
Sunday, December 22, 2019
Saturday, December 21, 2019
Thursday, December 19, 2019
Pasta - Pasta Bake
This quick and satisfying dish is an easy compilation of sauteed ground beef and onions mixed with mushrooms, spaghetti sauce, mozzarella and cooked mostaccoli. Bake it for a mere 20 minutes and serve!
Wednesday, December 18, 2019
Salad - Cornbread Salad 2
A colorful summer salad with great flavor. Whenever I share this dish at a potluck, I am always asked for the recipe.
Tuesday, December 17, 2019
Monday, December 16, 2019
Sunday, December 15, 2019
Friday, December 13, 2019
Side Dish - Mashed Potato Rutabaga And Parsnip Casserole With Caramelized Onions
Rutabagas and parsnips add an earthy sweetness to mashed potatoes that are then topped with caramelized onions and baked. This dish is great for entertaining, as it can be made a day ahead; just bake until it's heated through and the top begins to crisp.
Thursday, December 12, 2019
Wednesday, December 11, 2019
Tuesday, December 10, 2019
Seafood - Shrimp Deviled Eggs
Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.
Monday, December 9, 2019
Seafood - Annes Fabulous Grilled Salmon
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.
Sunday, November 24, 2019
Soups Stews And Chili - Venison Stew I
Cubes of venison stew meat are browned with onions and garlic and combined with Worcestershire sauce, oregano and covered with water in this stew with chunks of carrots and potatoes.
Saturday, November 23, 2019
Friday, November 22, 2019
Appetizers And Snacks - Easy Spinach Dip
Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary.
Seafood - Chef Johns Sausage Shrimp Jambalaya
While true jambalaya is really more of a thicker rice stew than a soup, it's one of those dishes that more stock can be added to easily make it into a soup recipe.
Thursday, November 21, 2019
Wednesday, November 20, 2019
Monday, November 18, 2019
Saturday, November 16, 2019
Salad - Picnic Potato Salad With No Mayonnaise
This mayonnaise-free potato salad has the added bonus of blue cheese and chives folded in at the end. It is a flavorful picnic food or side dish.
Friday, November 15, 2019
Seafood - Mediterranean Stuffed Swordfish
This swordfish steak stuffed with spinach and feta cheese can be grilled or broiled. Best of all, no marination is required.
Thursday, November 14, 2019
Tuesday, November 12, 2019
Monday, November 11, 2019
Soups Stews And Chili - Bigos Hunters Stew
A traditional Polish stew using pork, kielbasa, and sauerkraut. Great for a cold winters day. Well worth the time it takes to make it!
Seafood - Perfect Crab Cakes With Green Onions
Sunday, November 10, 2019
Saturday, November 9, 2019
Friday, November 8, 2019
Thursday, November 7, 2019
Wednesday, November 6, 2019
Tuesday, November 5, 2019
Pasta - Grandmas Best Ever Sour Cream Lasagna
Seafood - Pesto Shrimp Sandwich
Cooked shrimp are tossed with pesto sauce and served on toasted French bread with lettuce for a tasty summer lunch treat that couldn't be easier.
Monday, November 4, 2019
Saturday, October 26, 2019
Pasta - Old School Mac N Cheese
A cheesy sauce with American and Cheddar cheese coats macaroni and is baked under a layer of potato chips mixed with even more cheese in this home-style American classic.
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